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Fruits are good for your health, right?! Phew, that's a good thing cuz I've gotta eat 8 DelMonte fruit cups before my Valentine's Day workshop on January 23rd. I'm thinking of making that candy can part of the workshop. Of course, the cinnamon hearts come with it :-).
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Un petit truc, en passant: le poinçon cercle 3/4" est idéal pour faire une fente dans le morceau du dessus (au lieu de le couper à la longeur). Ça fait plus beau. Chaque coeur que tient les souris est recouvert de poudre Givre irisé, mais la photo ne le montre pas bien.
By the way, the 3/4" Circle punch is ideal to cut an opening in the circle for the top of the can. It is a lot better than cutting across. Each heart is covered up with Iridescent Ice embossing powder but the photo does not show it.
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Et voici un petit aperçu de la carte de mon atelier. Allez jeter un coup d'oeil à mon blogue Stampin' Up! pour la voir au complet.
And here's a tease for the card. Just hop on over to my Stampin' Up! blog to view the complete card!
3 comments:
C'est vraiment beau! Bonne journée à toi!
I have got to try these! I have yet to make one.
He is so cute Kathy. I always loved elephants.
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